Apple & Nectarine Breakfast Crumble

By: Tahlia Thomas
Apple & Nectarine Breakfast Crumble

Method

  1. Dice apple and nectarine into smaller bite size chunks
  2. Melt down the coconut oil in a saucepan on low heat
  3. Add apple, nectarine, raw honey and cinnamon and saut the fruit
  4. Pour in coconut milk and oats, stir well and bring to a slight simmer
  5. Serve topped with chia seeds and extra cinnamon if you wish
  6. Enjoy!
More about the Author

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