Bircher Muesli with a Twist

By: Katrina Butterworth
Bircher Muesli with a Twist
A super way to start the day. A breakfast that will last you all morning long.


  1. Combine dates, pineapple juice and muesli in a small bowl. Mix cardamom through yoghurt.
  2. Spoon half of date mixture into a jar or serving bowl. Top with half of yoghurt mixture. Repeat layers. Finish with a sprinkle of extra muesli and cardamom if you like.

Extra Notes

If you have some homemade granola, it will make a great substitute for the muesli!
More about the Author

Katrina Butterworth

Photographer and foodie, equally passionate about both, Katrina combines her love for photography and food. This has allowed her to create some amazing recipes all based around the Happy Hormones eating guidelines of high antioxidant content and alkaline in nature.

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