Lemon-Pepper Snow Peas

By: Dr Rachel Enright
Lemon-Pepper Snow Peas
Course
Dinner Lunch Side Dish
Tags
Healthy High Fibre Low-Calorie Vegan peas
Info
  • Servings
    3-4
  • Prep Time
    5 mins
  • Cook Time
    5 mins
Ingredients
  • Fresh snow peas, end trimmed 3 cups
  • Garlic, minced 2 cloves
  • Olive oil or ghee 1 tbsp
  • Fresh lemon, squeezed ½ pc
  • Lemon zest 2 tbsp
  • Salt and pepper to taste

Method

  1. Heat a medium fry pan and sauté the oil, garlic and lemon zest for 2 minutes.
  2. Add the snow peas, then cook for another 2 minutes.
  3. Add the lemon juice and season with salt and pepper.
  4. Serve and enjoy!
More about the Author

Back to Recipes