Immune Boost Juice

By: Dr Rachel Enright
Immune Boost Juice
Course
Drinks Juices
Tags
Anti-inflammatory Healthy High Fibre Vegetarian immune
Info
  • Servings
    1
  • Prep Time
    10 mins
  • Cook Time
    N/A
Ingredients
  • Cucumber, peeled 1 medium*
  • Lemon 1 medium
  • Mandarin 1 medium
  • Ginger 1 thumb-size piece
  • Celery 4 stalks
  • OPTIONAL:
  • Happy Turmeric 20 ml

Method

  1. Wash all ingredients thoroughly. Keep the skin on if you’re able to get organic cucumbers.
  2. Juice all ingredients—I prefer a cold-press juicer but if you don’t have one, you can use a NutriBullet or a blender and strain the pulp.
  3. Pour into a tall glass and enjoy!

Extra Notes

*A medium-size cucumber is usually around 6 inches long. Just cut off the required amount if you have a longer one.
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