Happy Greens Gummies

By: Dr Rachel Enright
Happy Greens Gummies
Course
Dessert Snacks Treats
Tags
Alkaline Anti-inflammatory Healthy Sugar-free happy greens
Info
  • Servings
    10
  • Prep Time
    15 mins
  • Cook Time
    N/A
Ingredients
  • Gelatin powder 4 tbsp
  • Happy Greens
  • Hot water (not boiling) ½ cup
  • Sweetener of choice (optional)
  • Manuka honey 4 tbsp
  • Monk fruit to taste
  • Stevia to taste

Method

  1. Pour the hot water into a wide shallow bowl. Sprinkle the gelatin powder and let it "bloom". Leave for a few minutes to dissolve.
  2. Add the sweetener and mix well. Then, cool to slightly above room temperature.
  3. When cooled, add the Happy Greens and mix thoroughly.
  4. Next, lightly coat a 6-inch x 6-inch glass square or loaf pan with coconut oil or olive oil. Pour the gelatin mixture into the pan and put in the fridge for 2-3 hours.
  5. Take out and cut into squares. Will be equal to 8-10 serves of Happy Greens gummies.

    6. Extra Notes

    Will keep in the fridge for up to 4 weeks.
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